★★★★★★★★★★4.9 · 520 reviews · from $40
Make three pastéis de nata with Berta Faria in Porto, using homemade puff pastry, then enjoy your tarts with a glass of Port.

“What an excellent and fun introduction to Portugal's favourite pastry! Beta (?) is obviously an expert and guided us meticulously through the preparation and making of the natas. We worked in her kitchen which looked out onto a charming a secluded garden, something we didn't expect to find in the middle of Porto! There were 4 of us taking part and Beta made sure that everyone understood the process, why each step was important, giving us all a chance to partake. The end result of our labours was delicious, washed down with a glass of ruby port. 100% recommended!Read more”
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